Tuesday, 24 July 2007

Food for thought ( and style)

The culinary influences of the TDF chef Gabriel Gate, are now impacting the kitchen at TeamSAK. As S has not been able to participate in kitchen duties Ahubby has taken over. He has done an admirable job but is now setting the presentation bar too high! Here is a photo of a snack Ahubby prepared for Kinglsey, beautifully arranged as only a four star Michelin Chef would do it. Poor Kingsley won't recognise her food when S eventually gets back into the kitchen!

3 comments:

M said...

Go Ahubby! Amazing work.

Perhaps Ahubby would like to continue his apprenticeship by practising on the EasternMax children here in Sydney.

Fairlie - www.feetonforeignlands.com said...

..and then when he's finished there, perhaps he could head over here.

Very nouvelle cuisine.

Kelly said...

That sure is some pretty looking food!